{"id":658,"date":"2009-06-19T11:13:14","date_gmt":"2009-06-19T09:13:14","guid":{"rendered":"http:\/\/lotta.hellstrom.st\/blog\/?p=658"},"modified":"2009-06-19T11:13:14","modified_gmt":"2009-06-19T09:13:14","slug":"midsommarbidrag-potatissallad-x2","status":"publish","type":"post","link":"https:\/\/lotta.agholme.se\/blog\/?p=658","title":{"rendered":"Midsommarbidrag: Potatissallad x2"},"content":{"rendered":"<p>Nu ska jag och sambon strax iv\u00e4g p\u00e5 midsommarfirande. V\u00e4dret verkar&#8230; som vanligt, os\u00e4kert. Det \u00e4r knytis som g\u00e4ller och v\u00e5rt (obligatoriska) bidrag \u00e4r potatissallad. Att jag sedan har bakat <a href=\"http:\/\/lotta.hellstrom.st\/blog\/?p=645\">kn\u00e4ckebr\u00f6d<\/a>, ett levainbr\u00f6d samt en hallonmousse-t\u00e5rta \u00e4r bara bonus! <\/p>\n<p>Det blev tv\u00e5 varianter p\u00e5 f\u00e4rskpotatissallad och jag har sv\u00e5rt att best\u00e4mma mig f\u00f6r vilken som blev godast&#8230; Testa b\u00e5da under sommaren, det kommer hagla grilltillf\u00e4llen i sinom tid!<\/p>\n<p>Till den kr\u00e4miga potatissalladen anv\u00e4nde vi <a href=\"http:\/\/rebeccabakar.blogspot.com\/2009\/06\/universalsas-oliv-tomatmarinad-samt.html\">Rebeckas universals\u00e5s<\/a>, och en sats blev ganska lagom till 2,5 kg potatis som  delades i lagom stora bitar och kokades. Blir det s\u00e5s \u00f6ver funkar det finfint till det grillade.<\/p>\n<p><a href=\"http:\/\/lotta.hellstrom.st\/blog\/wp-content\/uploads\/2009\/06\/potatissallad1.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/lotta.hellstrom.st\/blog\/wp-content\/uploads\/2009\/06\/potatissallad1.jpg\" alt=\"potatissallad1\" title=\"potatissallad1\" width=\"450\" height=\"300\" class=\"aligncenter size-full wp-image-662\" srcset=\"https:\/\/lotta.agholme.se\/blog\/wp-content\/uploads\/2009\/06\/potatissallad1.jpg 450w, https:\/\/lotta.agholme.se\/blog\/wp-content\/uploads\/2009\/06\/potatissallad1-300x200.jpg 300w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/a><\/p>\n<p>Den andra potatissalladen gjorde vi p\u00e5 rostad f\u00e4rskpotatis (i halvor eller kvartar beroende p\u00e5 storlek), \u00e4ven h\u00e4r ca 2.5 kg. Den blandades med en hemmagjord pesto (inspirerat av receptet i &#8220;Under valn\u00f6tstr\u00e4det&#8221;) kv\u00e4llen innan och sedan blandade vi i f\u00e4rsk l\u00f6k, cocktailtomater och edamame (ett finare ord f\u00f6r gr\u00f6na sojab\u00f6nor i skidor) innan det var dax att ge sig av mot festen. <\/p>\n<p><a href=\"http:\/\/lotta.hellstrom.st\/blog\/wp-content\/uploads\/2009\/06\/potatissallad2.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/lotta.hellstrom.st\/blog\/wp-content\/uploads\/2009\/06\/potatissallad2.jpg\" alt=\"potatissallad2\" title=\"potatissallad2\" width=\"450\" height=\"300\" class=\"aligncenter size-full wp-image-661\" srcset=\"https:\/\/lotta.agholme.se\/blog\/wp-content\/uploads\/2009\/06\/potatissallad2.jpg 450w, https:\/\/lotta.agholme.se\/blog\/wp-content\/uploads\/2009\/06\/potatissallad2-300x200.jpg 300w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/a><\/p>\n<p>GLAD MIDSOMMAR!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nu ska jag och sambon strax iv\u00e4g p\u00e5 midsommarfirande. V\u00e4dret verkar&#8230; som vanligt, os\u00e4kert. Det \u00e4r knytis som g\u00e4ller och v\u00e5rt (obligatoriska) bidrag \u00e4r potatissallad. Att jag sedan har bakat kn\u00e4ckebr\u00f6d, ett levainbr\u00f6d samt en hallonmousse-t\u00e5rta \u00e4r bara bonus! Det blev tv\u00e5 varianter p\u00e5 f\u00e4rskpotatissallad och jag har sv\u00e5rt att best\u00e4mma mig f\u00f6r vilken som [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,3,24],"tags":[],"class_list":["post-658","post","type-post","status-publish","format-standard","hentry","category-festligt","category-mat","category-sallad"],"_links":{"self":[{"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/658","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=658"}],"version-history":[{"count":5,"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/658\/revisions"}],"predecessor-version":[{"id":665,"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=\/wp\/v2\/posts\/658\/revisions\/665"}],"wp:attachment":[{"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=658"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=658"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lotta.agholme.se\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=658"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}